Made in Italy our Double Chocolate Cream is a braided twist of chocolate and classic puff pastry. Our hazelnut filling and pearl sugar topping creates a harmonious balance of sweetness and texture. Just bake and serve. This item is the perfect pairing with a steaming cup of coffee or a cold glass of milk. Perfect for bakeries, cafes and restaurants.
Packaging: 4 Bags of 6 Pieces - 3.35 oz. ea.
Shelf Life: 24 months from date of production.
Storage Instructions: Store frozen once defrosted do not refreeze.
Ingredients: Wheat flour, Filling {chocolate cream [water, glucose syrup, sugar, dark chocolate (cocoa paste, sugar, fat-reduced cocoa powder, soy lecithin as emulsifier), modified corn starch, fat-reduced cocoa powder, fat-reduced milk powder, palm oil, cellulose and carboxy methyl cellulose as stabilizers, potassium sorbate as preservative, artificial flavors, salt], cocoa cream [sugar, vegetable oils (sunflower, rapeseed, palm), hazelnuts, fat-reduced cocoa powder, full-fat powdered milk, starch (corn, potato), sunflower lecithin as emulsifier, natural vanilla flavoring]}, Margarine [vegetable oils (palm, sunflower, palm kernel, coconut), water, citric acid and sodium citrates as acidity regulators, salt, mono-and diglycerides from vegetable oil as emulsifier, artificial flavorings, natural flavorings, Beta-Carotene as coloring agent], Water, Topping (sugar, water, Arabic gum as emulsifier), Fat reduced cocoa powder processed with alkali, Salt, Butter.
Allergens: Contains Wheat, Barley, Milk, Hazelnuts.